Custom Meat Processing & Distribution Since 1989

Serving restaurants, supermarkets, and private events across Southern California for over 40 years

Custom Meat Processing & Distribution Since 1989

Serving restaurants, supermarkets, and private events across Southern California for over 40 years

What We Do

T&T Foods is a family-run protein processor and distributor serving Southern California for over 40 years. We provide custom-cut meats with fast, flexible delivery for restaurants, markets, and private events. From beef, pork to poultry and specialty items, we make sure you get exactly what you need, when you need it.

Custom Protein Processing

We portion, cut, and vacuum-seal meats to your exact specs. Whether you need bone-in, boneless, sliced, or whole, we handle it with consistency and care. Everything is processed in our USDA-certified facility.

Distribution & Delivery

We serve Southern California and Nevada with fast, flexible delivery. Orders are packed fresh, kept cold, and arrive ready for your kitchen or storefront.

How We Do It

We keep our operations simple, efficient, and focused on quality. From cold-chain logistics to community connection, our process is built to support the people we serve.

Infrastructure & Equipment

Refrigerated trucks and cold-chain handling ensure your order arrives fresh and on time.

Sustainability & Waste Reduction

We reduce waste, recycle materials, and use every cut with care.

Accountability & Culture

We take ownership of every order, fix problems fast, and stay easy to work with.

Featured Products

We carry over 200 protein products, from everyday cuts to hard-to-find items. Here are a few of our most requested options, always available for custom orders and quick delivery.

Beef Short Rib

Rich in flavor, short rib is a staple for braising, stews, or any dish that needs depth and tenderness.

Beef Short Rib

Rich in flavor, short rib is a staple for braising, stews, or any dish that needs depth and tenderness.

Pork Belly

Well-marbled and versatile, pork belly is ideal for roasting, frying, or curing. Cut to your specs and packed fresh.

Pork Belly

Well-marbled and versatile, pork belly is ideal for roasting, frying, or curing. Cut to your specs and packed fresh.

Chicken Thigh

A reliable favorite for kitchens that need consistency. Juicy and tender, great for grilling, frying, or saucing.

Chicken Thigh

A reliable favorite for kitchens that need consistency. Juicy and tender, great for grilling, frying, or saucing.

Beef Oxtail

A slow-cooking cut with big payoff. Oxtail adds body to broths and is perfect for soups and stews that need richness.

Beef Oxtail

A slow-cooking cut with big payoff. Oxtail adds body to broths and is perfect for soups and stews that need richness.

Pork Shoulder

Full of flavor and easy to work with, this cut is perfect for roasting, grinding, or long braises. Offered bone-in or boneless.

Pork Shoulder

Full of flavor and easy to work with, this cut is perfect for roasting, grinding, or long braises. Offered bone-in or boneless.

Whole Chicken

Clean, fresh, and portioned how you need it. Available whole, halved, or broken down for fast prep and flexible use.

Whole Chicken

Clean, fresh, and portioned how you need it. Available whole, halved, or broken down for fast prep and flexible use.

Trusted by

let's meat

Let’s work together. Get in touch to learn how we can support your kitchen or business.

let's meat

Let’s work together. Get in touch to learn how we can support your kitchen or business.