how we do it

At T&T, we don’t just cut and deliver meat. We’ve built systems that keep things fresh, fast, and reliable because when you're running a kitchen or managing a store, that matters.

Infrastructure
& Equipment

Every order starts inside our USDA certified processing facility. We’ve built our operation to handle high volume while keeping products cold, clean, and consistent from cut to cooler. Nothing slips through the cracks. Whether you're running one kitchen or multiple locations, our setup gives you peace of mind. We track every step, so your delivery is accurate and ready to go when you need it.

Infrastructure & Equipment

Every order starts inside our USDA certified processing facility. We’ve built our operation to handle high volume while keeping products cold, clean, and consistent from cut to cooler. Nothing slips through the cracks. Whether you're running one kitchen or multiple locations, our setup gives you peace of mind. We track every step, so your delivery is accurate and ready to go when you need it.

Real numbers. Real reliability.

Real numbers.
Real reliability.

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lbs processed yearly

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protein SKUs

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clients across CA, NV

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average fulfillment time

Let's Talk

We’re here to help. Call or email us to get a quote or talk through what you need.

contact us

Let's Talk

We’re here to help. Call or email us to get a quote or talk through what you need.

contact us

Created by QART

QART - Curated gallery & minimalistic design studio.

Created by QART

QART - Curated gallery & minimalistic design studio.